Chinese Dessert Recipes-Nian Gao Coconut Ball 椰丝年糕
Nian Gao is a traditional food of Chinese and very famous Chinese dessert eaten during Chinese New Year because
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Dessert Recipes
Chinese Dessert Recipes-Pan Fried New Year Pudding/ Nian Gao 煎年糕
After Chinese New Year, the left over Nian Gao still can be serve tasty with other method of pan-fried. Normally,
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Longan Jelly 龙眼果冻/燕菜
Longan Jelly is a favorite Chinese dessert for kids and adult. It was served in cold and feel good taste
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Bubur Cha Cha Dessert 莫莫喳喳汤水
Bubur Cha-Cha is a famous Nyonya (Chinese mixed with Malay ethnic) desserts. Even in the United States, you may
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Ginkgo Fuzhu Barley Dessert 白果腐竹意米汤
Ginkgo Fuzhu Barley Dessert is Cantonese dessert which usually serve in hot. Ginkgo also known as “Kung-sun fruit” in the
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Fujian Brown Sugar New Year Pudding-“Nian Gao” 福建年糕 红糖年糕
Brown Sugar New Year Pudding is a traditional Chinese New Year dessert origin from Guang Dong-Fujian. This pudding called
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Green Bean with sweet potato and jaggery 黄糖蕃薯绿豆汤
According to Oriental medicine, green beans with sweet, clear heat effect and good for detoxification. This green beans is also
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Luo Han Kuo with Dried Longan and Dried Winter Melon Dessert 龙眼冬瓜罗汉果汤
Luo Han Kuo is also called as “purifying agent” in traditional Chinese medicine. It was thought that it had a
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Bird’s Nest Soup with Ginseng & Rock Sugar
Bird’s nest is from the saliva of the swiftlets, it contains high nutrition value and also known as “Edible Bird’s
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Chinese Dessert-Tangyuan Soup (Dongzhi)
Tangyuan is a Chinese dessert made from glutinous rice flour and was prepared during Winter Solstice Festival or called Dong
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