Thai Lime Style Steam Grouper Fish Head
I learned this Thai lime style when I visiting Thailand, their food is always spicy and sour which really stimulate your appetite. I think it also help in lose weight and good for diet plan? Why I think so because I seldom see fat guys or ladies of Thais…lol, do you agreed with me? Let me share you how is the Thai Lime Style Steam Grouper Fish Head recipes and hope you like it too.
- Prep Time : 5 min
- Cook Time : 10 min
- Ready Time : 15 min
Servings
4-5 persons
Ingredients
- 4-5 slices of Ginger
- 1 Tomato
- 4 glove Garlic
- 50 grams Salted Vegetables
- 1 pieces of Red Chili ***Optional- if you don’t like spicy
- 2 tea spoons of sugar
- 1 tea spoons of salt
- 1 piece of Lime
- 4 Table Spoons Water
- 1 Grouper Fish Head (cut into pieces)
Note: You can use any other type fish that you like.
Directions
Step 1: Rinse the grouper fish head and cut into pieces.
Step 2: Cut the ginger into few slices.
Step 3: Clean and cut the tomato, salted vegetable and chili.
Step 4: Chopping the garlic and frying in oil.
Step 5: Place all the ingredients as below sample.
Step 6: Put in the salt and sugar surrounding at the top.
Step 8: Go steam it around 10 minutes.
Step 9: Lastly, squeeze the lime and pour in the lime juice after the fish was cooked before it ready to serve.
